Appetizer From Kitchen

1. Age Dashi Tofu
Fried bean curd served with bonito flakes and tempura sauce
2. Beef Neigimaki
Thinly sliced beef rolled with scallion, broiled with teriyaki sauce
3. Beef Sashimi
Seared outside, thinly sliced with ponzu sauce
4. Chicken Kara Age
Japanese style, deep fried chicken
5. Edamame
Steamed soy bean
6. Harumaki
Japanese pork and vegetable spring roll
7. Hamachi Kama
Broiled yellowtail jaw with ponzu sauce on the side
8. Ika Kara Age
Japanese style deep fried squid
9. Shumai
Steamed shrimp or wasabi dumpling
10. Surume-Ika
Grilled squid with ginger sauce
11. Soft Shell Crab
Japanese style deep fried soft shell crab
12. Tempura
Lightly Battered deep fried shrimp and vegetable
13. Gyoza
Japanese Style Pork and Vegetable Dumpling